Living Homegrown

- The Podcast -

Live farm fresh

without the farm®

Preserve Like a Pro: Get my top sources for canning tools & supplies. (It’s free!)

Living Homegrown Podcast - LivingHomegrown.comLiving Homegrown Podcast:

This weekly podcast is all about getting the best seasonal, fresh-picked flavor without having to buy the farm!

Topics include:

  • Canning, Preserving & Fermenting
  • DIY Food Crafting (homemade yogurt, butter, cheese, sourdough, etc)
  • Small-Space Food Growing
  • Tips for living a more sustainable lifestyle

Episodes alternate between instructional “how-to” and interviews with top authors & experts.

All episodes (with show notes) are listed below and include a full transcript PDF.

Many have free, downloadable bonus material.

You can listen within the show notes below, subscribe to the podcast via iTunes, or listen on Stitcher.

You can leave an iTunes rating and review by going here.

Enjoy the full listing of episodes below.

 

LH 124: Powerful Tips for Raised Bed Gardening

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Powerful Tips for Raised Bed Gardening with Tara Nolan at LivingHomegrown.com

Learn how simple raised bed gardening can dramatically increase your yield.

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LH 116: Don’t Do Fall Garden Clean Up!

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Why skipping out on fall clean up can have massive benefits for your garden and wildlife.

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LH 115: Savory Sweet Preserves

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LH 114: Behind-the-Scenes of Garden TV

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Get the behind-the-scenes scoop on one of the top-rated garden television programs: Growing A Greener World

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LH 113: Modern Preserves with Traditional Roots

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Explore traditional preserves that have been enhanced with modern techniques.

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LH 112: Miniature Gardening

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Learn how to garden on a teeny-tiny scale. All the benefits of gardening, without the hard work.

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LH 111: Community Gardens with LaManda Joy

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Hear the inspiring story of a community garden project in Chicago and learn why Community Gardens can make you a better gardener.

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LH 110: Backyard Bouquets with Herbs & Other Edibles

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Learn the secrets to creating lush, beautiful flower arrangements from herbs & edibles in your own backyard.

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LH 109: Fiery and Spicy Ferments

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